Mr. Singh’s business started in a garden shed in 1985, using Popa Singh's secret recipe chilli sauce, and has grown to supply the likes of Harvey Nichols, Selfridges, Ocado, Tesco, Sainsbury’s, over 450 independent retailers, and export to New York, South Africa and Ireland. Popa Singh, along with his wife, 3 grown sons and 2 daughters-in-law, creates all-natural chilli sauces and cooking pastes, drawing on their English, Kenyan and Indian heritage. They have hosted pop-up restaurants, appear at national food shows, including the BBC Good Food Show and their products help support the Help for Heroes charity. They are about to start a permanent pop-up residency at The Hoxton Pony in East London.
